
American RBST Foundation
Flock USA0001
Breeders of
British Registered Soay sheep

Kathie and the girls heading to pasture
photo Steve Werblow Deere & Company, Homestead
magazine
(winter 2006)
About Soay Sheep
The Soay (Ovis aries) is a
small Scottish sheep which is often grouped with the northern short-tailed breeds but
it is in fact more primitive. No one is certain of its origins, however, it is
thought to be the remnant of a prehistoric semi-domestic sheep brought to Britain prior to
the invasion of the Romans; certainly the Soay is the UK's oldest surviving livestock
breed. Because of its broad genetic diversity it has been able to adapt to the
challenging island environment of St. Kilda (off Scotland) where it has lived
feral for
thousands of years. Since the late nineteenth century conservationists and farmers in
the UK have kept Soay in small numbers and a few are now found in Europe and the United
States as well.
There are two different
breeds of sheep in the US and Canada called Soay Sheep: British
and
American.
British Soay are the historic sheep of St. Kilda,
are participants in a global conservation program and are all registered in
the UK. The flock
here originated with six Rare Breeds Survival Trust
(RBST) registered
animals exported from England to Montreal on January 10, 1990. After a ten
year quarantine in Canada their surviving progeny were exported to the United
States. They are members of the
only satellite flock outside of Great Britain
recognized by the RBST.
As of January 1, 2012 there
were 476 registered ewes in the US and Canada.
American
Soay are a hybrid of Soay and a variety of
American breeds developed in the United
States in the 1980s.
They are not part of the RBST conservation program.
.
Wild Soay ewes
grazing on Hirta St. Kilda, island of Boreray in distance
photo by Kathie Miller
British Soay are
various shades of brown (dark phase) or tan (light phase) with a wild or
mouflon pattern; white
belly, white rump patch and occasional white markings on the face, legs and/or body. Rams
horns vary from tight to wide curls. Self-color (solid black or tan), scurring in rams
(short, misshapen horns)
and
polling (no horns) in ewes seen on St.Kilda do not
occur here yet, however,
with the introduction of new genetics from the UK in 2007 and 2010 that is expected to change.
All
have a naturally short tail, their soft, short wool molts
and can
be rooed (hand plucked) in the spring.
Ewes lamb very easily with few problems even when
older, twins are common. As browsers they thrive on
land often considered too marginal for use by more domesticated breeds
and are useful in eradicating blackberries and other noxious weeds.
Females
commonly weigh less than 50 pounds and rams less than 80
which makes them very manageable, even
for one person. Their light
weigh makes them easy on pastures. Soay are delightful to live with and very forgiving
making them an ideal livestock breed for
beginners. Comparatively low in maintenance
they make a wonderful addition to a
small
farmyard.
British Soay
are being kept in the US as part of a global conservation effort to preserve this
historical archive as an undiluted genetic reservoir for the
future. Because the US flock is a controlled population (a small group with complete
breeding records) it also provides a unique opportunity to study inheritance in sheep. The
wool is prized as a novelty by hand spinners and artisan weavers and it is especially
suited for felting. The low fat, tasty meat is ideal for personal consumption or gourmet
meat markets and the sheep's value for conservation grazing / forest fuel reduction is
just beginning to be recognized in the United States.
British Soay ewe lamb, April 2011
Who are we and how did we discover Soay Sheep?
We are Val Dambacher and Kathie
Miller, two Pacific Northwest friends from Oregon, who fell in love with these marvelous
little Scottish sheep and whose husbands gladly encouraged our association so they would
not have to listen to us talk about Soay.
Val (now retired) had raised sheep since her
move to Oregon in 1992 while I, on the other hand had respected my husband's request
"to bring anything home, but sheep!" For 25 years I raised everything else,
until one evening the phone rang and the woman on the other end of the line said she
needed a home for some SMALL and very RARE..... I didn't hear the rest. Within the week I
was a sheep farmer. My only regret now is that I did not know about Soay sheep while I was
living in southern California; they would have been the perfect animals for my
"farmette" in the city.
As our passion for these sheep grew we made friends in both Canada and Great
Britain. Over the course of three years, 1998, 1999 and 2000 we imported the
only flock of Soay sheep outside of Europe from Montreal, Canada
to Oregon.
In 1999 we were able to get the sheep reinstated in the Combined Flock Book
of the Rare Breeds Survival Trust
in England. As a
result of these opportunities
and of our travels throughout the UK, including St. Kilda,
conserving this faunal treasure became our mission. US born
Soay registered with the
RBST are reciprocal (interchangeable) with Soay in Britain and
as a result
I was able
(after Val retired) to establish an artificial insemination program with the help and support of
Christine Williams
a breeder in the UK. With semen she had collected from four of her
registered rams in 2007 and 2010 the very narrow gene pool that we had been
forced to work with from the beginning was finally widened. The first
"AI" lambs were born in 2008, a second round in 2010
and a third in April 2011. More are planned.
Southern Oregon Soay Farms is a
member of the Soay Sheep Society (UK), the RBST (UK), the American Livestock Breeds Conservancy (ALBC)
and
Sheep and Friends, A Circle of British Soay Conservationists
(US).
Our sheep are all registered in the Combined
Flock Book of the RBST and we have been enrolled in the federal Voluntary Scrapie Program
since 1999. Visitors and inquiries are always welcomed.

"Maya", Kathie, Val and "Lindy"
(Nene gosling)
We hope you enjoy the information on our site.
Click on the links below to learn more about Soay Sheep and how to care for them.
* British Soay is a term used
only in the U S and Canada to distinguish RBST registered
Soay sheep
from North American Soay Sheep which are only registered in the United States.
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Raising Soay Sheep
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Care &
Maintenance A quick summary guide
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A
Beginners Guide to the Care of Soay Sheep
Updated
also
available in PDF format
A comprehensive
booklet on how to care for Soay sheep: Bringing your sheep home,
What do Soay sheep eat, Handling Soay Sheep, Keeping your animals
healthy, Routine maintenance, A Soay's life cycle (rams and the rut,
lambing, old age) Shipping , Biosecurity. Poisonous plants,
Precautions, Resource guide
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Lambing
and Lamb Care
also available
in PDF
format
A basic guide to lambing and lamb care in Soay sheep, from birth to
weaning, castration, vaccinations, common problems
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Housing
Fences, Shelter (sheds and barns),
Catch pens, Creep Pens
and Feeders Information on a variety of Soay shelters and fencing ideas from the
US and Great Britain.
Extensive photo gallery
Frequently Asked Questions
Viewpoint, a monthly farm
newsletter
is designed as an educational,
entertaining and useful tool to enhance the reader’s knowledge and
enjoyment of this breed and its care. Husbandry,
resources, management ideas.
PDF Index
History of Soay
Sheep
History
is an important component of any breed conservation program
and it has been critical to this one. Without it pedigrees and databases
have little meaning.
Soay
Conservation Conserving
Soay Sheep in America
why we need
to be committed to the conservation of
endangered livestock breeds and in particular to the
ancient British Soay sheep of St. Kilda.
The Sheep of St. Kilda, Soay and
Boreray A website dedicated to
information about the two unique breeds of sheep
Soay and Boreray that live feral on the
islands of St. Kilda
with a
photo gallery of Soay sheep as they are found in their
native habitat
and
in the UK
Color
and Pattern in Soay Sheep, Photographic
ddescriptions of dark
phase, light
phase coloration and
Mouflon/wild and
self patterns in Soay
Sheep on St. Kilda
Our Breeding Program & Sales
Wool & Meat
Fiber: Shedding,
rooing (hand plucking) and collecting wool.
The
double coated Soay
produces soft, short wool that makes it ideal for
felting but
it can be hand spun or commercially processed into
yarn for use by handweavers
Meat:
Low cholesterol heritage meat for
personal consumption
and gourmet
meat markets and restaurants.
Conservation Grazing & Forest Fuel Reduction
Of Sheep and Friends, A Circle of British Soay Conservationists.
A circle of friends,
located in all parts of the USA, who
are dedicated
to the conservation of this very special flock of sheep.
Breeders list, calendar of events, goals and
objectives.
www.britishsoaysheep.com
Primitive Sheep Shows and Events
Selected US/UK show schedules for 2012
The
issue of scrapie in the UK
Links and Literature Our
Links and Literature page got so long and cumbersome we have broken it into
three separate pages Links on the internet, places in the UK to see
Soay sheep, Resources for flock management
Literature DVDs, Books on a
variety of topics related to Soay sheep
endangered
livestock breed conservation, Livestock Protection Dogs
and St. Kilda Resources and Catalog Suppliers Livestock
handling equipment (including
the US version of a British hurdle), veterinary supplies,
lambing supplies, halters, fencing supplies, Soay baby ear tags
Photo Galleries of Soay Sheep (our own and St.
Kilda)
British Soay Sheep pictures: Southern
Oregon Soay Farms St.
Kilda pictures: Wild Soay Sheep on St. Kilda (Hirta)
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Kathie Miller
Southern Oregon Soay Farms
P.O. Box 1382
Merlin, Oregon 97532 USA
kathiem@soayfarms.com
(541) 955-8171 |

Thanks for Visiting!
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